Recommended by Scandinavian professional chefs: Full functionality in clear, modern shapes characterizes the Barbry chef’s knife by Georg Jensen. The Barbry collection is the embodiment of New Nordic Design.
Behind the Barbry chef’s knife there is Scandinavian handicraft tradition, which was translated by the designer Aurélien Barbry into modernity. The chef’s knife is an all-rounder for food of all kinds.
The knives of the Barbry collection are made of stainless steel. The chef’s knife is safely held at the handle, but it unfolds its completed aesthetics combined with the oak wood knife block: Knife and block are a harmonically united couple with flowing forms, without breaks or compromising in design. The contrasts between stainless steel and wood make up an exciting visual highlight.
The chef’s knife by Georg Jensen is even more special combined with other objects of the Barbry collection: The material contrasts of oak wood and stainless steel make up exciting effects, which always act harmonic and matching each other because of the common design of the Barbry series.