Pott Besteck

Pott - Sarah Wiener Bread Knife


Item number 117324
Pott - Sarah Wiener Bread Knife, 22 cm, Plum Wood
€199.00
incl. VAT, plus shippingReady for shipping: 5-10 working days
Delivery time DE 1-2 working days
Shipping via DHL
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Description

The bread knife is part of the Sarah Wiener knives series by Sarah Wiener and Pott. With its distinctive serrated knife and high quality material, the bread knife is ideal to cut bread, rolls and pastries.

Each Sarah Wiener split knife is handmade by Pott in 90 manual working steps. Molybdenum-vanadium-steel from Solingen and a nine-step forging process make the blade particularly hard and rust-resistant as well as supple and resilient.

Thanks to separate coarse and fine sanding, the surface of the blade becomes extremely smooth and the steel pores close. This creates a natural rust protection. In addition, the blades are sharpened by means of elaborate “hand-operated triggers” (sliding and polishing by the blade-master’s hand) and a sharpness test is carried out for every knife.

The grip of the Sarah Wiener bread knives consists of the best plumwood and is a hand charmer in form and material. The plumwood comes from regional woods and is hand-ground and oiled. The wide bolster has finger protection and ensures an excellent balance. This is how the knife allows effortless and stress-free cutting.

Please note: Because of the high quality and sensitive materials, the Sarah Wiener bread knife shouldn’t be cleaned in the dishwasher.

Properties

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Details blade ice-hardened, hand-oiled handle, not dishwasher adapted, delivery in high quality package with carrying tissue and carrying instructions
Material plum wood handle, Molybdenum-vanadium-steel blade
Colour Plum wood
Dimensions Length: 22 cm
Weight 447 g (without packaging)
Item no. 117324
EAN 4029999119933
Design awards Focus Open, Good Design Award, universal design award
Category Kitchen Knives

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