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Brand logo Normann Copenhagen

Normann copenhagen - Cutting part board, oak / vegetables

RRP $71.43 $53.61 excl. VAT, plus shipping*
Due in stock (estimated): 1-2 weeks
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Delivery is 35-49 business days after dispatch via DHL Standard
30 days return policy **
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Wooden cutting boards for meat & vegetables

Normann Copenhagen's Part chopping boards allow fish, meat, vegetables, fruit and pastries to be prepared and cooked separately. The use of different cutting boards for the individual ingredients increases hygiene in the kitchen and prevents cross-contamination. The idea came from Simon Legald.

grooved wooden plank

In addition to the hygienic advantages, the oak cutting boards also convince with special properties that are helpful for cutting meat, bread, vegetables and snacks. The meat board, for example, has grooves to allow the meat juice to run off and the bread board collects the crumbs in channels.

At the same time, the different characteristics give the boards an aesthetic value that makes them too bad for the drawer. After use, the boards simply serve as decoration and are also ideal for serving cheese and other snacks.



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Item no.147006
Questions about the product?Contact us!
Handwash only Handwash only
MaterialOak wood oiled
ColourOak wood
DimensionsHeight: 2 cm, Depth: 20 cm, Length: 35 cm
Weight1.04 kg (without packaging)
CleaningHandwash only
DesignSimon Legald
CategoryCutting boards