Beer Glass Collection for Different Beers
The Beer Basic glasses by Schott Zwiesel creates a wonderfully tasting experience for a wide variety of beers. The collection was developed with the help of long-time bar expert Charles Schumann and therefore meets the demands of experienced beer connoisseurs and lovers.
Effervescence Point for Perfect Foam Crown
Thanks to its subtly waisted shape, which is slightly flared upwards, the foam can develop in the best possible way.
The effervescence point—known in sparkling wine and champagne glasses —is a real highlight.
This is a barely visible point on the glass bottom, which dissolves the carbon dioxide in the beer and thus provides more perlage and a fuller foam.
As a result, the beer not only tastes fresh for longer, but it also looks appealing thanks to the perfect head of foam.
For IPA, Stout or Wheat Beer
The Beer Basic Craft collection is designed for different types of beer: The narrow, elegant glass form is particularly suitable for fruity, fine IPAs (India Pale Ale). For the strong-malty aromas of top-fermented beers with high alcohol content, however, the Stout beer glass is recommended with an expansive goblet, which gives the drink room to unfold its flavour.
The particularly fine sensor technology of fruity wheat or wheat beers requires more volume in the glass so that their high yeast content can develop optimally.
The wheat beer glass offers the right place for this.