Wooden Serving Board
Rosendahl presents an innovative bamboo board with the Grand Cru cheese board. Besides the exceptional design it therefore offers many positive qualities.
The chopping board designed by Erik Bagger has the characteristic grooves, just like all the other products from the Grand Cru series by Rosendahl. This is how it is perfectly incorporated in the series, which is already celebrated as Scandinavian highlight. In addition to its high class style, the Grand Cru cheese board also offers all kinds of practical qualities thanks to its material bamboo.
Bamboo is a natural bacteria inhibiting material. Especially for a cheese board, the Asian wood is exceptionally suitable. Bamboo, that regrows fast and absorbs about 3 to 4 times as much CO2 as wood, is furthermore sustainable and eco-friendly. This is how the Grand Cru cheese board by Rosendahl is a hygienic kitchen tool.