Cacciadessert spoon
In stock
Description
Description
Stylish cutlery for dessert and cake
The cutlery collection is named after its designer, Luigi Caccia Dominioni.He was born in Milan in 1913 and graduated from the Faculty of Architecture at the Politecnico di Milano in 1936. That same year, he began his professional career in Venice, collaborating with Livio and Pier Giacomo Castiglioni, and won the competition held by the School of Vimercate. His work in the field of industrial design earned him recognition as a “ & ” “pioneer & ” at the 7th Triennale in Milan, thanks to the series of radio sets he designed together with the Castiglioni brothers. The “Caccia & ” cutlery series & is housed at the Museum of Modern Art in New York; it was designed in 1938 by Luigi Caccia Dominioni and Livio and Pier Giacomo Castiglioni.
This simple yet charming cutlery set has been produced by Alessi since 1990 and has been a top seller ever since. It stands out particularly for its slender and extremely elegant elongated shape.
Shipping & returns
Shipping & returns
Our delivery service brings your order straight to your door, Monday to Saturday. You'll see your delivery options and shipping costs, calculated precisely for your order, at checkout.
Shipping costs
Shipping costs vary depending on your country and the delivery method. The final shipping cost will be calculated at checkout.
Delivery times (from when your order is ready for dispatch)
- Parcel: approx. 2 working days within Germany, up to 10 working days to other countries
- Bulky items: approx. 5 working days within Germany, up to 15 working days to other countries
- Freight delivery: approx. 14 working days within Germany, approx. 3–4 weeks to other countries
Returns
If an item doesn't meet your expectations, you can return it within our extended 60-day returns period.
- Faulty or defective items: return shipping is free of charge.
- Parcel returns: €5 return fee.
- Freight returns: €150 collection fee.
Need help or advice?
Our team is happy to help on +49 (0) 511 166 53352 or via the contact form.

